Charlotte Vallaeys, former of Director of Farm and Food Policy at the Cornucopia Institute and now a Senior Analyst within the Consumer Safety and Sustainability Program at Consumers Union. This is the truth about organic infant formulas that currently exist on the market today and something that needs to be read by every mother-to-be, mothers and fathers everywhere. Unfortunately, choosing an infant formula that is organic is not enough – you must look deeper and understand the ingredients manufacturers are using in their products. Charlotte shares the exact ingredients you need to look out for and how to find the safest organic infant formula available. She holds Masters degrees from Harvard University and Tufts University’s Friedman School of Nutrition.
Without a doubt, human milk and factory-produced infant formula don’t compare, as human milk is far superior in so many respects, including in ways we will probably never fully comprehend. We can all agree on that. But in parenthood, many things don’t go as planned, and for many committed, food-conscious, organic-buying parents, that includes breastfeeding.
This article will only cover organic formula, and I hope that readers will understand that while there are many problems in this segment of the organic industry, organic formula is still a far better choice than conventional formula, with its genetically engineered ingredients (GMOs), milk from cows that were likely treated with antibiotics or artificial growth hormones, and oils that were processed with the use of neurotoxic solvents like hexane. Major ingredients in conventional formula are derived from crops that were sprayed with harmful pesticides and herbicides in the field and likely fumigated in storage.
1. Sweeteners: corn syrup, sugar, or brown rice syrup
Formula manufacturers strive to formulate a product that mirrors the nutritional profile of human milk. Human milk contains higher levels of lactose, a carbohydrate, than cow milk, which means that formula manufacturers must make up the difference by adding a sweetener to cow milk-based formula.
But in their choice of sweetener, it appears that concerns over the availability and price of the various sources have taken precedence. The sweetener that most closely mimics human milk would be lactose (the naturally occurring carbohydrate in any mammal’s milk). But lactose is also the most expensive, and manufacturers have, over the years, switched from this milk-based sweetener to plant-based sweeteners.
Corn syrup
When PBM Nutritionals first rolled out its organic infant formula under the Bright Beginnings brand name, it contained only organic lactose, with no corn-based sweeteners. PBM soon produced the same product for Walmart, under the Parent’s Choice brand name, which also contained only organic lactose.
But PBM Nutritionals switched from organic lactose as the sole sweetener for Bright Beginnings, and so did Walmart’s organic formula, in 2010. Their formulations changed to include both ‘organic corn syrup solids’ and lactose.
By 2011, organic lactose in Bright Beginnings and Parent’s Choice had disappeared altogether, replaced by organic maltodextrin, another plant-based sweetener. Maltodextrins are partially hydrolyzed starch molecules, which can be derived from corn, rice or potatoes. Maltodextrin is less sweet than corn syrup.
Today, Bright Beginnings, Parent’s Choice and Whole Foods’ 365 Organic contain no organic lactose at all—only plant-based (mostly corn-based) carbohydrates.
A similar move away from organic lactose happened with Earth’s Best and Vermont Organics (again, both manufactured by PBM). In 2007, Earth’s Best infant formula contained only organic lactose as the added carbohydrate. When Vermont Organics entered the market in 2008, it mirrored Earth’s Best and also contained only organic lactose. By 2011, both Earth’s Best and Vermont Organics contained reduced amounts of organic lactose, which were replaced with ‘organic glucose syrup solids.’
‘Organic glucose syrup solids’ is another name for ‘organic corn syrup solids,’ which are partially hydrolyzed corn starch molecules that are dried to a low moisture powder (hence the name ‘solids’). Corn syrup solids are moderately sweet (sweeter than maltodextrin).
Brand
Company
Manufacturer
Carbohydrate in 2013
365 (Whole Foods) Organic
Whole Foods Markets, Inc.
PBM Nutritionals
Organic Glucose Syrup Solids, Organic Maltodextrin
Baby’s Only Organic®
Nature’s One
Nature’s One
Organic Brown Rice Syrup
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
Organic Glucose Syrup Solids, Organic Maltodextrin
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
Organic Lactose, Organic Glucose Syrup Solids
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
Organic Glucose Syrup Solids, Organic Maltodextrin
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Organic Maltodextrin, Organic Sugar
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
Organic Lactose, Organic Glucose Syrup Solids
Sugar
In terms of the added sweetener, Abbott Laboratories took a different route for its Similac Organic product: sugar.
Abbott’s decision came under fire in 2008, when The New York Times reported on the various concerns regarding the use of sugar in infant formula. The Times even commissioned its own professional taste test. Similac Organic was the sweetest, “with the sweetness of grape juice or Country Time lemonade,” according to Gail Civille, the director of Sensory Spectrum, which performed the tests.
The European Union banned sugar-sweetened infant formula in 2009, due to concerns with rising rates of childhood obesity and the possibility that overly sweet formula might lead to overfeeding. Sucrose (sugar) is allowed only in special formula for babies with allergies, and even then, it may not exceed 20% of the total carbohydrate content.
The New York Times quoted Dr. Benjamin Caballero, director of the Center for Human Nutrition at the Johns Hopkins Bloomberg School of Public Health and an expert in risk factors for childhood obesity: “I would be very concerned about this as a pediatrician. The issue is that sweet tastes tend to encourage consumption of excessive amounts.” Evidence shows that babies and children will always show a preference for the sweetest food available, he said, and they will eat more of it than they would of less-sweet food. “This is how breakfast cereal manufacturers compete,” he added.
Despite the concerns raised in The New York Times, Abbott Laboratories continues to use sugar as the added carbohydrate.
Brown Rice Syrup
Nature’s One chose organic brown rice syrup as the added carbohydrate for its toddler formula. In 2012, researchers at Dartmouth University tested various foods for levels of arsenic, and found organic toddler formula made with organic brown rice syrup contained up to six times the U.S. EPA safe drinking water limit for inorganic arsenic (there are no established safety standards for arsenic in food, including infant formula).
In response, Nature’s One developed an organic-compliant technology to filter and remove inorganic arsenic from its organic brown rice syrup to undetectable levels.
Consumers Union tested Baby’s Only Organic products to determine if the company had indeed removed arsenic from its products, and confirmed Nature’s One’s claims that its formula now contains undetectable arsenic levels
2. Palm Oil: Forms “Soaps” In The Baby’s Gut
Not all oil is created equal—it’s a basic fact of nutrition science, and one that is especially important for infants. Human milk is naturally high in certain types of fatty acids, which formula manufacturers try to mimic by adding certain types of oil. And to mirror the levels of palmitic acid, a fatty acid found in human milk, some manufacturers add palm oil.
However, palmitic acid from palm oil is structurally different from palmitic acid in human milk, and research has shown that human infants do not properly absorb it.
The unabsorbed palmitic acid remaining in the infant’s gut reacts with calcium, and causes the formation of “soaps” in the baby’s intestines. This important finding has been reported on more than one occasion in the journal Pediatrics, of the American Academy of Pediatrics.
Research suggests that the formation of “soaps” in the baby’s intestinal tract negatively affects a baby’s development and health. Since palmitic acid from palm oil is not absorbed properly, it means overall fat absorption is lower in babies given formula with palm oil. Bone mass is significantly lower in babies given formula containing palm oil, perhaps because the calcium in the baby’s intestines turns into “soap” rather than reaching the baby’s growing bones. And the “soapiness” in the intestines also leads to hard stools.
According to researchers at Wayne State University, who performed a comprehensive review of published studies on the effects of palm oil in infant formula:
The use of palm oil in infant formulas to match the human milk content of palmitic acid has unintended physiological consequences. The avoidance of palm oil … in infant formulas can prevent this detrimental effect.
Despite these concerns, all organic formula products coming out of the PBM Nutritionals factory continue to contain palm oil. Earth’s Best did not contain palm oil when it first came on the market, but switched to palm oil in 2007.
Brand
Company
Manufacturer
Contains Palm Oil?
365 (Whole Foods) Organic
Whole Foods Markets, Inc.
PBM Nutritionals
Yes
Baby’s Only Organic®
Nature’s One
Nature’s One
No
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
Yes
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
Yes
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
Yes
Similac® Organic
Abbott Laboratories
Abbott Laboratories
No
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
Yes
(As if parents needed another reason to avoid Enfamil, which offers no organic option, the first oil listed in Enfamil is palm oil).
3. Ingredients extracted with neurotoxic solvents from algae and soil fungus—not exactly the way mom makes it – C. Cohnii oil (DHA) and M. Alpina oil (ARA):
Six years ago, Cornucopia’s codirectors asked me to look into two ingredients, C. Cohnii oil and M. Alpina oil. They are marketed as “DHA and ARA,” and were starting to appear in organic infant formula without having gone through the proper approval process required by federal organic law.
The oils were manufactured by a biotechnology corporation in Maryland (the company has since been bought by the Dutch multinational corporation Royal DSM), using processing aids and synthetic ingredients that are not approved for use in organics.
Fresh out of a graduate program in nutrition, I could not help but dig deeper. I have to admit: I didn’t want to be involved in filing a legal complaint against ingredients that might be beneficial to infant development. I was concerned we might be depriving infants if we actually succeeded in having the USDA pull these ingredients out of organic infant formula (I clearly underestimated the power of the infant formula lobby that we’d be up against).
I soon discovered from the scientific literature that we wouldn’t be harming babies at all if they didn’t have these additives in their formula. If fact, we’d be protecting them from potential harm. Studies repeatedly failed to show benefits from adding these additives to formula, and the FDA had been receiving dozens of reports from parents and pediatricians who noticed some babies do not tolerate these ingredients. In 2008, we filed a legal complaint.
DHA is an omega-3 fatty acid, and ARA is an omega-6 fatty acid. Both are naturally found in human milk, and DHA is a component of brain and eye tissue. But the DHA and ARA added to most brands of infant formula are extracted from factory-produced C. Cohnii and M. Alpina—specific strains of algae and fungus that have never been part of the human diet, let alone the diet of infants.
Since we released our report and filed the legal complaint, it has become even clearer that these additives are not necessary and are primarily added as marketing tools. Three of the most prominent and respected independent scientists in the field of infant formula science stated in 2010 that the scientific evidence base for DHA and ARA’s addition to infant formula is “recognized by most investigators and Key Opinion Leaders in the field to be weak,” and that “this field of research has been driven to an extent by enthusiasm and vested interest.
Several comprehensive reviews of all published research have been conducted since we released our report, and all conclude that DHA and ARA “had no proven benefit regarding vision, cognition, or physical growth.” The World Health Organization’s Director of Nutrition for Health and Development even wrote a letter in 2011 to members of the European parliament, letting them know that “as to date no solid evidence exists to be able to say that adding DHA to infant formula will have important clinical benefits.”
When an Associated Press reporter asked the chair of the American Academy of Pediatrics committee on nutrition, Dr. Frank Greer, to comment on DHA and ARA in infant formula, he said: “The truth of the matter is, they’re not essential. Humans can synthesize these. Fatty acids are naturally present in the diet. And the whole issue becomes, do you make really make people smarter if you put DHA and ARA in everything? Or is this just all marketing hype? Personally, I lean toward the latter.”
When the C. Cohnii and M. Alpina oils first appeared in infant formula, the Food and Drug Administration (FDA) received dozens of reports from physicians and parents who noticed diarrhea, vomiting, and other gastrointestinal distress in infants given formula with these oils—symptoms that disappeared when the infant was switched to the exact same formula without these novel additives.
The FDA reports that no post-market surveillance has taken place to assure the safety and tolerance of these additives—despite the FDA’s clear request to the formula manufacturers to conduct rigorous post-market monitoring to ensure their safety.
Another concern with these additives is how they are produced: the oil is extracted from the algae and fungus with the use of hexane, a neurotoxic petroleum-based solvent.
When the USDA received legal complaints against the unapproved use of C. Cohnii and M. Alpina oils, a Washington lobbyist with the powerful law firm of Covington and Burling convinced USDA officials to open a loophole in the organic standards, which would allow the formula manufacturers to add the unapproved ingredients without facing enforcement action.
While the USDA has since admitted that this was inappropriate, the agency has failed to take enforcement action and continues to bow to pressure from the infant formula industry. The National Organic Standards Board even explicitly stated that hexane-extracted algal oil and fungal oil should not be allowed in organic foods— but the USDA has failed to act on this very clear and legally binding vote, and hexane-extracted DHA and ARA remains in organic infant formula.
The only company that adheres to the legal requirement that DHA and ARA oil must not be extracted with the use of the neurotoxic solvent hexane is Nature’s One, which has chosen a water-extracted source of DHA and ARA (derived from egg yolks) for its Baby’s Only Organic formula.
4. Carrageenan: Dangerous Inflammation In Your Baby’s Gut
If you search for “carrageenan” in a medical database, thousands of search results will appear. Why so many? Because carrageenan is used in animal experiments to predictably cause inflammation, which allows pharmaceutical scientists to test the effectiveness of new anti-inflammatory drugs.
In a report Cornucopia released earlier this year, we carefully analyzed the scientific literature on food-grade carrageenan, and found that scientists have raised concern about carrageenan’s safety for decades. These concerns are based on their research linking the common food additive to gastrointestinal disease in laboratory animals, including colon tumors.
But the food industry, including the infant formula industry, has responded for decades by claiming that carrageenan is safe—based largely on industry-funded studies, with flawed methodologies. When a Chicago Tribune reporter asked both the FDA and the carrageenan industry lobby group earlier this year to share studies that were not funded by the industry and that could indicate carrageenan is safe, they could not come up with a single one.
Carrageenan appears in some organic infant formula, even though the National Organic Standards Board (NOSB) voted to prohibit it. The Secretary of Agriculture’s decision to disregard the NOSB’s decision shows the lobbying power and influence of the infant formula industry.
Carrageenan is prohibited in infant formula—conventional and organic—in the European Union. The science linking carrageenan to intestinal inflammation is disturbing enough, but what adds insult to injury is that it is entirely unnecessary. Carrageenan contributes no nutritional value or flavor to formula, or other food, but is added to stabilize ready-to-feed formula. Adding carrageenan means parents or caregivers do not have to shake the product before feeding it to the baby. The alternative is to put a “shake well” label on the bottle.
Earth’s Best and Similac Organic ready-to-feed formula, the only liquid organic formula on the market, both contain carrageenan.
5. Synthetic Preservatives and Nutrients In Organics: A Mirror-Image Of The Synthetics In Conventional Formula
Federal law requires that a synthetic ingredient cannot be added to organic products unless it has been reviewed and approved by the National Organic Standards Board (NOSB). Two synthetic preservatives and numerous synthetic nutrients have recently been rejected by the NOSB. Final rulemaking is pending. For now, they remain in some organic infant formula products.
Some brands contain more of these unapproved synthetics than others.
Synthetic Preservatives
The NOSB rejected two synthetic preservatives: ascorbyl palmitate and beta-carotene. One of the primary reasons why formula manufacturers add these synthetic preservatives is to prevent the algal DHA and fungal ARA oils from going rancid. Since Baby’s Only Organic is the only formula that does not contain algal DHA oil and fungal ARA oil, it also is the only formula that does not contain these two synthetic preservatives.
Synthetic Nutrients
The National Organic Standards Board rejected the use of the following synthetic nutrients in dairy-based formula: lutein, lycopene, nucleotides, taurine, l-carnitine and l-methionine.
None of these nutrients are required in infant formula by the Food and Drug Administration, and all are prohibited in organic formula in the European Union. Some, like lutein and lycopene, are even prohibited in conventional infant formula in the European Union.
Lutein is produced from conventionally grown marigolds—likely treated with insecticides—and processed with the neurotoxic solvent hexane.
Brand
Company
Manufacturer
Contains Lutein?
365 (Whole Foods) Organic
Whole Foods Market
PBM Nutritionals
No
Baby’s Only Organic®
Nature’s One
Nature’s One
No
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
No
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
No
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
No
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Yes
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
No
Lycopene is most commonly found in tomatoes, but the version in organic infant formula is produced synthetically by the chemical manufacturer BASF. A three-stage process is used to produce synthetic lycopene, and involves the solvent dichloromethane and the solvent toluene. Toluene is a neurological toxin derived from benzene.
Brand
Company
Manufacturer
Contains Lycopene?
365 (Whole Foods) Organic
Whole Foods Market
PBM Nutritionals
No
Baby’s Only Organic®
Nature’s One
Nature’s One
No
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
No
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
No
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
No
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Yes
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
No
Nucleotides are produced from hydrolyzed yeast. The yeast undergoes multiple chemical changes in order to extract nucleotides, including heating to denature proteins, cell wall proteolysis, enzymatic hydrolysis, and dehydration. The infant formula industry shared the identity of two suppliers of nucleotides for use in infant formula: one is a Chinese biotech company (Dalian Zhen-Ao Bio-Tech) and the other supplier is Japanese.
Brand
Company
Manufacturer
Contains Nucleotides?
365 (Whole Foods) Organic
Whole Foods Market
PBM Nutritionals
Yes
Baby’s Only Organic®
Nature’s One
Nature’s One
Yes
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
Yes
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
Yes
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
Yes
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Yes
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
Yes
Taurine used in infant formula is produced synthetically; one processing method includes the use of sulfuric acid, a toxic and carcinogenic material, and another technique involves aziridine, listed as a hazardous air pollutant by the Environmental Protection Agency.
Brand
Company
Manufacturer
Contains Taurine?
365 (Whole Foods) Organic
Whole Foods Market
PBM Nutritionals
Yes
Baby’s Only Organic®
Nature’s One
Nature’s One
Yes
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
Yes
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
Yes
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
Yes
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Yes
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
Yes
The production of synthetic l-Carnitine involves epichlorhydrin, a list 2B material (possible human carcinogen) by the International Agency for Research on Cancer. For this reason, it was rejected for use in organic foods by the National Organic Standards Board.
Brand
Company
Manufacturer
Contains L-carnitine?
365 (Whole Foods) Organic
Whole Foods Market
PBM Nutritionals
No
Baby’s Only Organic®
Nature’s One
Nature’s One
No
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
No
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
No
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
No
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Yes
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
No
L-Methionine is required in soy-based infant formula to meet basic amino acid requirements. Given its incompatibility with organic principles, synthetic l-methionine is prohibited in European organic foods. For that reason, organic soy-based infant formula does not exist in Europe—another reason to avoid soy-based formula.
Soy-based formula is so nutritionally dissimilar from human milk that in some countries, like New Zealand, it is only available by prescription. Even the American Academy of Pediatrics has stated that soy-based formula provides an alternative to dairy-based formula only in very rare cases.
The synthetic version of l-methionine used in infant formula is produced with materials including acrolein, an EPA Hazardous Air Pollutant, and hydrogen cyanide, described by the Centers for Disease Control and Prevention as a “systemic chemical asphyxiant” and “chemical warfare agent,” “used commercially for fumigation, electroplating, mining, chemical synthesis, and the production of synthetic fibers, plastics, dyes, and pesticides.”
Brand
Company
Manufacturer
Contains L-methionine?
365 (Whole Foods) Organic
Whole Foods Market
PBM Nutritionals
No
Baby’s Only Organic®
Nature’s One
Nature’s One
No
Bright Beginnings®
PBM Nutritionals
PBM Nutritionals
No
Earth’s Best®
The Hain Celestial Group
PBM Nutritionals
No
Parent’s Choice® Organic
Wal-Mart
PBM Nutritionals
No
Similac® Organic
Abbott Laboratories
Abbott Laboratories
Yes
Vermont Organics®
PBM Nutritionals
PBM Nutritionals
No
What’s A Parent To Do?
Parents naturally assume that the organic label means all ingredients were carefully reviewed, deemed safe and compatible with organic principles (these are requirements in the organic law). It is utterly disturbing that the infant formula and baby food aisle would contain some of the most egregious violations of the organic standards.
Even after the National Organic Standards Board voted to prohibit hexane-extracted DHA and ARA, carrageenan, two synthetic preservatives and six synthetic nutrients in organic infant formula, these unapproved ingredients remain in organic products on store shelves (lobbying efforts by the formula industry are apparently paying off).
Some parents make their own infant formula (Weston A. Price foundation has a recipe). Human milk sharing is becoming more popular as well, with social media making it increasingly easy to connect donors and recipients (check out “Human Milk 4 Human Babies” and “Eats on Feets”).
Other parents import organic formula from Europe, such as the Holle brand from Germany, since it does not contain any of the unapproved synthetic preservatives and nutrients (Holle still does contain palm oil and maltodextrin). In Europe, as in the U.S., these ingredients are prohibited, and manufacturers there follow the law.
Please Take Action and Share This Post
Let the CFDA/ USDA know how you feel about their decision to continue allowing carrageenan in organic infant formula.
Writing this post was not easy. As a parent, I wish I could tell other parents who are in a bind and who need formula that the organic label signifies a safe option without any of the harmful ingredients found in conventional formula. As this post has shown, that’s not always the case.
That being said, let me stress again that organic infant formula remains a safer and a far superior alternative to conventional formula. Organic formula’s milk does not come from cows that were fed GMO feed, given antibiotics or injected with synthetic growth hormones. Organic formula’s sweeteners and oils cannot be GMO, treated with pesticides or extracted with neurotoxic solvents. So the choice between organic or conventional formula is a no-brainer.
Until we get unapproved ingredients out of organic infant formula, I hope this information will help parents make informed decisions when purchasing formula for their babies.
Here at Slabwood we are committed to providing information and Ideas that can be useful and inspiring. We hope this article has provided that for you and your babies. To help you provide the best food source for your infant we have created a page where you will find the best organic formula choice I came across. Holle formula, Hipp Infant formula. A Germany based company , we are securing shipments of this organic formula for distribution inexspensively for First Nations Metis Inuit babies.
We look forward to hearing from you. please contact us with any comments or questions.
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